Light & Crisp
These whites are known for their quenching character and crisp acidity. Fresh, light and invigorating, their flavours will remind you of green herbs, citrus and green apple. They’re social sippers and great with many different dishes.
Like a squirt of lemon, “acidity” gives wine its tangy, crisp and refreshing flavour.
Mineral notes, citrus, green apple, fresh herbs, grassy flavours
Light pasta dishes, appetizers, light chicken, light seafood