AVAILABLE TO MAKE: MARCH 2023

THE WINE:
This unique duo creates a juicy and refreshing wine with a kiss of sweetness and loads of character. Alluring aromas of stone fruit and lychee precede a surge of juicy peach and bright citrus flavours. A second sip starts to open the palate revealing underlying flavours of lychee, cantaloupe, and light notes of ginger spice and lemon zest. A must-have for any white wine lover.

THE REGION:
LODI, CALIFORNIA
Located in the middle of California’s Central Valley, Lodi has a classic Mediterranean climate of warm days and cool nights and benefits from cool breezes blowing inland from the San Francisco Bay area - a climate that helps lend grapes a refreshing natural acidity. The mineral rich, sandy soils and dry growing season allow growers to precisely manage vine growth through irrigation, producing more concentrated flavours.

THE FOOD:
Peanut Chicken Satay
Also a great match for: Spicy tuna rolls, roasted vegetables, brie and fig crostini.

Body: Medium
Sweetness: Off-dry
Oak: None
Alcohol: 12.5%